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Pigs are omnivorous animals with a simple, single-chambered stomach. Although they can consume a variety of food sources, they are often fed a diet primarily consisting of grains and plant-based materials. Hay, which is dried grass or legumes, can be a part of a pig's diet, providing essential nutrients, vitamins, and minerals, as well as fiber for healthy digestion. It is important to ensure that the hay fed to pigs is of good quality and free from mold or contaminants. In addition to hay, pigs are often fed a balanced diet that may include grains, vegetables, and specially-formulated pig feed to meet their nutritional needs and maintain optimal health.
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